How Much To Budget For Wedding Cake?

In 2022, the average wedding cake cost was $510, with the final price varying depending on factors such as the number of tiers needed, ingredients used, decorations, and location. The average U.S. wedding cake cost is around $500, according to data provided by Zola, an online wedding planning and registry service. The average wedding cake for 150 guests is $525-$840, which may be the most flexible option.

The average wedding budget in the UK is £400-£500, but the final cost could be lower or much higher depending on the type of venue. A good rule of thumb is to allocate about 2-5% of your total wedding budget to the cake, with most couples spending between $300 to $700.

The average cost of a wedding cake consistently hovered around $28,000 from 2017 to 2022. Bridebook’s January 2023 survey of nearly 4000 UK couples found that the most expensive average cost of a wedding cake was in London at £361, while Yorkshire and the Humber was the cheapest at £251. 63% of couples hired a professional cake baker, so the cost of a wedding cake can vary greatly.

A 2-tier wedding cake costs $100 to $350 and serves 25 to 60 guests. A 3-tier wedding cake costs $250 to $850 and serves 75 to 175. Most tiers are 6-inch, 8-inch, 10-inch, or 12-inch round cakes. Single-tier wedding cakes are 6 to 14 round and may be up to 10 tall.

In 2024, the average U.S. wedding cake cost was $540, with most couples dropping about $350 on their cake. Some couples spend as low as $125, and the average U.S. wedding cake costs around $350, according to Thumbtack, an online service that matches customers with local professionals.

What is a good budget for a wedding cake?

The cost of a wedding cake. The average U.S. wedding cake costs about $500, according to Zola. Couples spend about $300 on their cakes, while those spending more than $700 are not uncommon. Most wedding cakes are priced by the slice. They cost about $2.50 to $8 per slice in the U.S., but can be as high as $12 for more intricate designs. The more special the cake, the more it costs. Shapes, sugar flowers, and fondant frosting are more expensive because they take more time and use more expensive ingredients. At The Solvang Bakery, fondant designs cost about $10 per slice, while other frosting finishes cost about $6.

Factors That Impact Wedding Cake Costs. Wedding cake pricing depends on many factors. We’ll explain what affects the overall price.

Time; Ingredients (expensive ingredients will cost more.); Flavor; Size of the cake and number of tiers; Level of intricacy with designs, colors, and style (if the cake has special decorations, it may cost more).Type of frosting, delivery fees, setup, customization, cake tasting, design consultation, extra top tier, cake stands/toppers.

How much wedding cake for 100 people?

For 100 guests, we suggest a 4-tier wedding cake (12″, 8″, 6″, and 4″). The average price is $500-$550.

What size wedding cake for 200 guests?

For 200 guests, we recommend a 5-tier wedding cake (14″, 12″, 10″, 8″, 4″). The average price is $850-$900.

How much does a 3 tier wedding cake feed?

Divide the number of cake layers by the number of servings to find the number of servings per layer. A 12-serving wedding cake serves 40-60 people. The 10-layer cake serves 30-40 people, and the 8-layer cake serves 20-25 people. A 3-tier cake with 12, 10, and 8 inch layers serves about 100 people. Narrower cakes are smaller, cheaper, and serve fewer people. Pillar cake tiers can be the same height as long as they have supports. You can also ask for different sizes, like a 9-inch cake.

Cost of your tiered cake. Pick a budget and stick to it. Tiered cakes can be hard to make. Extra tiers cost more. Why? That’s a lot of cake to bake, stack, and decorate! Each tier takes more time, more support, and more cake to complete. A tall tiered cake can cost a lot, but there are ways to make it look good without spending a lot.

Your cake dream. How many tiers do you need for your cake to feel right? A wedding cake is often a tiered cake. If you need a tall cake with many layers, but have a small guest list, consider a thinner cake on platform tiers. If you want decorations on the outside, choose a two-tiered cake with a cascade design. Do you want flowers or scenery in icing? Your cake vision will help you decide how many tiers to order.

How many tiers for 75 guests?

Tiered cakes. Multiple-tiered cakes are great for feeding a crowd because they offer more variety and flexibility in serving sizes. Tiers of different sizes will make your cake look and taste different. A 4-tiered cake, 10-inch, 8-inch, 6-inch, and 4-inch, can feed about 75 people. A 4-tiered cake in a less standard size with tall tiers can feed a lot more. The size of a tiered cake often depends on the number of servings, but other factors may also come into play. The design can influence your decision. If you want to add decorations, you may need extra space between the tiers. Or the customer may want a larger cake than needed, in which case you could offer dummy tiers. The main things to keep in mind when designing the right size cake are planning and precision. Plan the number of guests and how and when you or your customer will serve the cake. Make sure you have enough cake for everyone. Cutting the cake with precision helps you slice it evenly, so everyone at the party gets a taste.

How much does a 3 tier cake feed?

Divide the number of cake layers by the number of servings to find the number of servings per layer. A 12-serving wedding cake serves 40-60 people. The 10-layer cake serves 30-40 people, and the 8-layer cake serves 20-25 people. A 3-tier cake with 12, 10, and 8 inch layers serves about 100 people. Narrower cakes are smaller, cheaper, and serve fewer people. Pillar cake tiers can be the same height as long as they have supports. You can also ask for different sizes, like a 9-inch cake.

Cost of your tiered cake. Pick a budget and stick to it. Tiered cakes can be hard to make. Extra tiers cost more. Why? That’s a lot of cake to bake, stack, and decorate! Each tier takes more time, more support, and more cake to complete. A tall tiered cake can cost a lot, but there are ways to make it look good without spending a lot.

Your cake dream. How many tiers do you need for your cake to feel right? A wedding cake is often a tiered cake. If you need a tall cake with many layers, but have a small guest list, consider a thinner cake on platform tiers. If you want decorations on the outside, choose a two-tiered cake with a cascade design. Do you want flowers or scenery in icing? Your cake vision will help you decide how many tiers to order.

How much wedding cake for 50 guests?

For 50 guests, we recommend a three-tier wedding cake. Such a cake costs between $350 and $400.

Why is wedding cake so expensive?

How can I save money on my wedding cake? Bakery owner Melissa Redell told Brides that cake prices reflect the cost of labor and ingredients. Prices vary depending on size, flavor, design, location, and delivery fees. The cake-cutting ceremony is a big part of Western weddings, but it doesn’t have to cost a lot. Here are ways to cut wedding cake costs without affecting your celebration.

1. Have a small cake for just the bride and groom. More couples are having their own small cake to cut for the ceremony. Instead of a big cake for everyone, the bride and groom enjoy their small cake and serve guests sheet cake, which is cheaper than a stacked cake.

How many tiers for 70 guests?

The number of guests at your wedding determines the size of your wedding cake. Cater for 90% of your guests to ensure most get a slice, but reduce waste. If you have 80 guests, you’d want a three-tiered cake for about 70. The smaller the guest list, the smaller the wedding cake. But this isn’t always the case. If you want a more impressive cake, you can use a dummy tier or separators to make it look larger. Ask your wedding cake designer if you want a big cake but only have a few guests. When it’s time to serve the wedding cake, serve it to daytime and evening guests.

How much for a 5 tier wedding cake?

Wedding cake type, price, and tiers: Two-tier: $325, $180 Three-tier: $675, $350 Four-tier: $650, $420 Five-tier: $1,000, $600 What is a wedding cake? A wedding cake is served at wedding receptions and cut by the couple. Wedding cakes were originally a symbol of good luck. A wedding cake is much more decadent than a regular cake. It can have many layers and be made of many ingredients. Wedding cakes are traditionally made with fruit and marzipan icing. You can get any wedding cake you want. A sponge cake with different flavors and colors. A wedding cake should reflect the couple’s personalities. It’s there to be enjoyed by the guests, so it should make them feel happy.

How many tiers for 80 guests?

Wedding cake for 100 guests: tiers or no tiers? Three-tier tower: This classic (12″, 10″, and 8″) serves 80-90 portions. Want more tiers? Go for smaller ones! Beyond the tiers: Dense cakes like fruitcake need smaller slices, while fluffy angel food cake can stretch further. Ready to slice? A three-tier cake with 12-inch, 10-inch, and 8-inch layers will serve 100 guests with the standard portion size. Want to be generous? A four-tier cake with slightly smaller layers (10″, 8″, 6″, and 4″) offers bigger slices. Go for a classic sheet cake (24″ x 18″) for a simple, delicious option. Chat with your baker! They’re cake experts, not mind readers. Tell them what you want. They’ll make the perfect cake for you.